The Challenge

The Challenge

250 Recipes in 365 Days

Food cooked by average people for their dinner after work

Sunday, January 2, 2011

Winter - When the air turns chilly







Chili-Rubbed Skirt Steak pg 294 & Romaine Heart Salad with Creamy Chili Dressing pg294
5 Toasts

Garlic-Roasted Chicken Breasts with Sauteed Broccoli Rabe pg 275
4 Toasts
The rabe was a little bitter although Spatula liked it. Hint: When they say "garlic tops" and "garlic bottoms" for this dish they are asking you to cut a head of garlic horizontally.

Lentil Soup pg 263
4 Toasts
Go lighter on the red wine vinegar, cut the bacon when it is cold.

Potato and Onion Frittata with Bell Pepper Saute pg 309
3 Toasts Fritatta 5 Toasts Saute

2 comments:

  1. Brunaki`s so cute! I might be interested in making either the Cranberry Upside-Down Cake or the Molten Chocolate Cakes, but I don`t have the book! Lemme know! That Romaine heart salad looks like a tree! Martha`s such a gal...
    Hope you make the challenge in time!

    ReplyDelete