The Challenge

The Challenge

250 Recipes in 365 Days

Food cooked by average people for their dinner after work

Thursday, September 23, 2010

Summer Main Courses





Lemon-Garlic Lamb Kabobs - Feta Dipping Sauce p 141 5 Toasts
Tomato and Grilled Bread Salad p 108 4 Toasts
Curried Zuchini Soup p 100 3 Toasts 1 Crust
Chili-Rubbed Salmon with Zucchini and Sauteed Corn p 149 5 Toasts
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